Who doesn’t have a jar of strawberry jam in their fridge? To make this one special we shortened cooking times to preserve freshness and wholeness of the fruit. Then we added real vanilla bean to elevate the flavor.
Serving suggestions:
Use as a topping for pancakes, waffles or crepes. Serve with pancakes and waffles or spoon over ice cream or frozen yogurt to add a hint of elegance to dessert. Try it with a savory dish like ribs or pork. Serve with soft cheeses such as brie or sharp cheeses like cheddar.